Peanut Butter Bars

I had a big craving for something sweet with peanut butter and chocolate so I went to the web site allrecipies and started searching- One of the first things to pop up was this awesome recipe! It looked so good the reviews all said amazing thing and so I whipped some up - so delish- so fast- Here is the actually recipe:
http://allrecipes.com/Recipe/Peanut-Butter-Bars-I/Detail.aspx I change things up a tiny bit. Also it says you get servings for 12- I don't know who those 12 people are but they are probably sick right now- this is WAY more than 12.

INGREDIENTS:
bottom layer:
-1/2 c. butter or margarine, melted

-2 c. graham cracker crumbs
-2 cups powdered sugar

-1 cup peanut butter, softened

top layer:
-1 1/2 cups semisweet chocolate chips
-4 tablespoons peanut butter, softened

DIRECTIONS:

1. Mix butter, graham cracker crumbs, powdered sugar, and 1 cup peanut butter 
2. Press  into an ungreased 9x13pan
3. Chill for 15-20 min
4. Melt the chocolate chips with the peanut butter, stirring until smooth
5. Spread over the prepared crust
6. Refrigerate until solid
7. Cut into squares.

Fry Bread

Ingredients:
2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
3 tbs. shortning
1/3 c. milk
2/3 c. to 3/4 c. warm water

Directions:
Combine the ingredients and slowly add enough warm water to form dough. On a lightly floured surface, knead dough until it is smooth, soft, and not sticky. Cover and let rest 1 hour. Shape into small balls and pat into flat circles about 1/4 to 1/2 inch thick. Set aside.
In a skillet, heat 1/2 inch. vegetable oil. Brown dough circles on each side and drain on paper towels.

Serving Options:
*Serve with taco meat, chile beans and all of your other taco toppings for Indian Tacos.
-or-
*Serve with butter and jam
-or-
*Serve with butter and cinnamon and sugar

Inside-Out Ravioli

preheat= 350
cook time= 30min.

Ingredients:
1 lb. ground beef
1/2 c. chopped onion
1 tsp. garlic
10 oz. frozen chopped spinach
1 jar spaghetti sauce
1 can mushrooms
8 oz. tomato sauce
6 oz. tomato paste
1/2 tsp salt
dash pepper
2 c. macaroni cooked and drained
1 c. grated cheese
1/2 c. bread crumbs
2 beaten eggs
1/4 c. veg oil

Directions:
Cook macaroni. Cook spinach, drain saving liquid, add water to make 1 cup. Brown ground beef, onion, and garlic.
Add spinach liquid and next five ingredients. Simmer for about 10 min.
Mix spinach, macaroni , and rest of ingredents. Spread into 13x9 in. pan. Top with meat sauce. Cook

Italian Meat Loaf

Preheat oven= 350
Cook time= 1 hour

Ingredients:

Meat Mixture:
1/2 c. cracker crumbs
1 & 1/2 lbs. ground beef
6 oz. tomato paste (2/3 c.)
2 eggs
1/2 c. chopped onion
1/4 c. chopped green pepper
3/4 tsp salt
dash of pepper

Middle Mixture:
1/2 c. cracker crumbs
12 oz. cottage cheese (1 1/2 c.)
3 oz. chopped mushrooms (1/2 c.)
1 tbsp parsley
1/4 tsp oregano

Directions:
Mix meat mixture together. Pat half of mixture into 8x8x2 pan.
Mix middle mixture together. Spread on top of meat.
Top with the rest of the meat mixture.
cook