INGREDIENTS:
2 cans of pre-made crescents/croissants
1 can of chicken
assorted chopped veggies;
mushrooms, tomatoes, broccoli, onions, peppers, olives
1 pkg. cream cheese
1/2 c - 1c grated cheese
DIRECTIONS:
mix everything but croissants in a bowl. Unroll four croissants on cookie sheet to form square. Attach the rest of the croissants from widest part of croissant out. When finished it should look like a star. Pile cheese, veggie, chicken mix on top. Carefully pull tip of croissant into center of mixture. Bake at 375 for 20 to 25 minutes.
2 cans of pre-made crescents/croissants
1 can of chicken
assorted chopped veggies;
mushrooms, tomatoes, broccoli, onions, peppers, olives
1 pkg. cream cheese
1/2 c - 1c grated cheese
DIRECTIONS:
mix everything but croissants in a bowl. Unroll four croissants on cookie sheet to form square. Attach the rest of the croissants from widest part of croissant out. When finished it should look like a star. Pile cheese, veggie, chicken mix on top. Carefully pull tip of croissant into center of mixture. Bake at 375 for 20 to 25 minutes.
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